Discover which cocktails should be shaken and which should be stirred -- and it does matter -- with this superb collection of classic and contemporary cocktail recipes. Within these pages you'll find helpful advice on essential bar equipment, glasses, measuring, and mixing that will guarantee success, plus some tricks of the trade to add that extra-special touch. There are recipes for every kind of cocktail form familiar favorites to exciting new concoctions and from long refreshing coolers to vibrant little shooters, not forgetting nonalcoholic cocktails --- or "mocktails" --- for those who want to keep a clear head. With its elegant design and stunning photography, this comprehensive volume is a must for all aspiring mixologists. The easy-to-follow instructions will soon ensure that you are mixing, shaking, stirring, and pouring with all the confidence and style of a professional bartender.
|Cooking, Food & Wine||Beverages|